Distinctive Uniformity Stability

The National Variety Release Committee (NVRC) has officially approved Maksoy 7N, the latest soybean variety developed by the Makerere University Centre for Soybean Improvement and Development (MAKCSID) in the Department of Crop Science and Horticulture, College of Agricultural and Environmental Sciences at Makerere University. The approval was announced during the committee’s 47th meeting at the […]